For Soho House magazine I made this illustration about the future of food. With climate change as a global concern, the need to combat both rising greenhouse gasses and food waste is driving the search for new ways of eating and new things to eat. These days we want our food to be healthy and good for the planet, too. Certain varieties like Dulse are known to be high in protein while algae is full of healthy omega-3 fatty acids, an alternative for those who don’t eat fish. In Amsterdam, food company The Dutch Weed Burger brand is bringing seaweed’s multifaceted benefits with its newly launched restaurant, the Joint.
World Food Programme
The United Nations World Food Programme asked 12 artists to show how important items we often take for granted (like pajamas) are to refugee children, who have been forced out of their routine. Together with the EU they started a project to support and provide refugee families with these everyday objects.
Last year I illustrated the special edition wine label for the Australian winemakers of Logan. This year they created a new wine named Blushing Minnie, a juicy red wine with a mix of blood plum, mulberry, pomegranate and white pepper.
Last week Juni&Juli opened their pop-up restaurant at the street food festival in Kalanderplatz/Switzerland, for which I illustrated the logo.
Yoga in the German Brigitte magazine
Good Night Stories for Rebel Girls
While traveling through India I made this illustration for the book ‘Good Night Stories for Rebel Girls’, about the woman Lakshmi Bai, queen and warrior of India. Stories of her and 100 other heroic women are illustrated by 60 female artist from every corner of the globe. You can buy the book ‘here‘.
Today my Instagram page reached 100.000 followers, thank you all so much!! To celebrate you can download this little sheep *here*.
I’ve added new original illustrations to my webshop!
Illustration for little Boris
I’m selling my original illustrations! You can find them in my webshop, next to the cards, prints and bags.